This is a Restaurant review for owners and patrons intended to pinpoint challenges and/or problems, complete with recommendations and solutions. This is NOT intended to be a food critic blog but rather a critique of the operations and overall experience. We are offering a combined 36 years of food and beverage experience to give educated insight with a detailed shopper’s report of our experience from beginning to end. Check back weekly for our latest dining adventure.
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Wednesday, August 21, 2013
Be Nice to your servers
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